Blueberry Brussels Sprouts Salad

Serves: 8 Save

Ingredients (18)

  • For the lemon poppy seed dressing:
  • 1/3 cup extra virgin olive oil
  • 1/3 cup lemon juice
  • 1 1/2 tablespoons honey
  • 2 teaspoons Dijon mustard
  • 2 cloves garlic
  • 2 teaspoons poppy seeds
  • 1/4 teaspoon Kosher salt
  • Freshly ground black pepper
  • For the salad:
  • 1 lb. brussels sprouts
  • 3 cups spinach leaves
  • 2 cups fresh blueberries
  • 1 cup sliced almonds
  • 2 ripe avocados
  • 1/4 red onion
  • 1/3 cup crumbled feta cheese
  • Kosher salt and freshly ground black pepper

Directions

Learn how to make this recipe at Two Peas & Their Pod

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