
Rocky Ledge Bars
Ingredients (12)
- 1/2 cup 1 stick unsalted butter, room temperature, plus more for pan
- 2 1/4 cups all-purpose flour
- 2 1/4 teaspoons baking powder
- 1 teaspoon coarse salt
- 1 1/2 cups packed dark-brown sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup miniature marshmallows
- 1 cup semisweet chocolate
- 1 cup white chocolate
- 1 cup butterscotch chips
- 18 soft caramel-candy cubes
Directions
Learn how to make this recipe at Two Peas & Their Pod