Orzo Stuffed Peppers

Cook: 1 hr
Serves: 6 Save

Ingredients (12)

  • 1 tablespoon olive oil
  • 1/2 onion
  • 3 cloves garlic
  • 2 cups fresh spinach leaves
  • 1 28 ounce can can diced tomatoes
  • 4 cups vegetable broth
  • 1 1/2 cups orzo
  • 1/2 cup shredded mozzarella cheese
  • 1/3 cup freshly grated Pecorino Romano cheese
  • Salt and pepper
  • 1/4 cup fresh basil leaves
  • 6 sweet bell peppers

Directions

Learn how to make this recipe at Two Peas & Their Pod