Chocolate Sheet Cake with Peanut Butter Frosting

Two Peas & Their Pod
Serves: 24 Save

Ingredients (17)

  • For the Chocolate Sheet Cake:
  • 2 cups granulated sugar
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/2 cup buttermilk
  • 1 teaspoon pure vanilla extract
  • 1 cup unsalted butter
  • 1/4 cup cocoa powder
  • 1 cup hot water
  • For the Peanut Butter Frosting:
  • 3 cups sifted powdered sugar
  • 1/2 cup milk
  • 1/2 cup creamy peanut butter
  • 1 teaspoon vanilla extract
  • Reese's Peanut Butter Cups

Directions

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