Green Chile and Roasted Tomato Guacamole
Ingredients (11)
- 1 cup grape tomatoes
- 1/2 tablespoon olive oil
- 3 large ripe avocados
- 1 4.5 oz can Old El Paso Chopped Green Chiles
- 1/3 cup chopped fresh cilantro
- 1/4 cup chopped red onion
- 1 small jalapeño pepper
- 2 tablespoons fresh lime juice
- 1/4 cup crumbled cotija cheese
- Coarse salt and freshly ground pepper
- Tortilla chips
Directions
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