Roasted Cauliflower, Feta, and Orzo Salad

Serves: 6 Save

Ingredients (17)

  • For the Salad:
  • 1 small head cauliflower,
  • 4 tablespoons olive oil
  • 3 cloves garlic,
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 cup orzo pasta
  • 1/4 cup thinly sliced red onion
  • 1 cup crumbled feta cheese
  • 2/3 cup dried cherries
  • 4 cups baby spinach
  • For the Dressing:
  • 3 tablespoons extra-virgin olive oil
  • 3 tablespoons fresh lemon juice
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard
  • Kosher salt and black pepper,

Directions

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