Avocado, Spinach, and Artichoke Dip

Serves: 6 Save

Ingredients (10)

  • 1 large or 2 small avocados
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon lemon juice
  • 1 clove garlic
  • 1/4 teaspoon fine sea salt
  • Pinch of red pepper flakes
  • Freshly ground black pepper
  • 1 1/2 cups packed baby spinach
  • 1/2 cup well-drained marinated artichokes
  • Serve with homemade pita chips

Directions

Learn how to make this recipe at Two Peas & Their Pod

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