Restaurant Style Salsa

10 min Prep: 10 min
Serves: 16 Save

Ingredients (10)

  • 28 ounces whole tomatoes with juice
  • 20 ounces Rotel diced tomatoes and green chiles
  • 1/4 cup chopped onion
  • 1 clove garlic,
  • 1 whole jalapeño,
  • 1/4 teaspoon sugar,
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cumin
  • 1/2 cup fresh cilantro,
  • 1/2 whole lime,

Directions

Learn how to make this recipe at Two Peas & Their Pod