Bruschetta

Name: Bruschetta
Prep time: 10 min
Total time: 15 min
Yield: 8
Ingredients: 7 or 8 ripe medium tomatoes (seeds removed and chopped); 1 tablespoon olive oil; 1/3 cup chopped fresh basil; Kosher salt and black pepper (to taste); 1 French baguette (cut into 1/2-inch thick slices); Olive oil (for brushing bread); 2 cloves garlic (peeled)

Two Peas & Their Pod

15 min Prep: 10 min

Serves: 8 Save

Ingredients (7)

8 ripe medium tomatoes,
1 tablespoon olive oil
1/3 cup chopped fresh basil
Kosher salt and black pepper,
1 French baguette,
Olive oil,
2 cloves garlic,

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

13%

30%

Carbs

61%

40%

Fats

26%

30%

Positive Nutrients

Protein

5.1g

10.1% DV

Dietary Fiber

2.9g

10.2% DV

Polyunsaturated Fat

0.8g

3.5% DV

Monounsaturated Fat

2.6g

6% DV

Vitamin D

0mcg

0% DV

Iron

1.8mg

10.1% DV

Vitamin B12

0mcg

0% DV

Calcium

39.5mg

3% DV

Vitamin B6

0.2mg

10.8% DV

Magnesium

30.7mg

7.3% DV

Vitamin C

23.9mg

26.5% DV

Folate/Folic Acid

30.3mcg

7.6% DV

Vitamin A

1,510.8mcg

167.9% DV

Thiamin B1

0.3mg

24.3% DV

Riboflavin

0.2mg

13.2% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

11.9% DV

Saturated Fat

0.7g

3.4% DV

Sodium

394.6mg

17.2% DV

Carbohydrates

23.6g

8.6% DV

Total Fat

4.5g

5.8% DV

Cholesterol

0mg

0% DV

Bruschetta

Ingredients (7)

Directions

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