Peach Salsa

Name: Peach Salsa
Prep time: 10 min
Total time: 10 min
Yield: 2 cups
Ingredients: 4 large peaches (peeled, pitted, and chopped); 1/2 of 1 red onion (diced); 1 to 2 jalapeños (diced); 1/2 cup chopped cilantro; Juice of 1 large lime; Kosher salt and black pepper (to taste)

Two Peas & Their Pod

10 min Prep: 10 min

Serves: 8 Save

Ingredients (6)

4 large peaches,
1/2 red onion,
1 jalapeño,
1/2 cup chopped cilantro
Juice of 1 large lime
Kosher salt and black pepper,

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

86%

40%

Fats

30%

Positive Nutrients

Protein

2% DV

Dietary Fiber

1.5g

5.5% DV

Polyunsaturated Fat

0.1g

0.3% DV

Monounsaturated Fat

0.1g

0.1% DV

Vitamin D

0mcg

0% DV

Iron

0.3mg

1.7% DV

Vitamin B12

0mcg

0% DV

Calcium

11.2mg

0.9% DV

Vitamin B6

0mg

2.9% DV

Magnesium

10.2mg

2.4% DV

Vitamin C

16.5mg

18.3% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

358.7mcg

39.9% DV

Thiamin B1

0mg

2.5% DV

Riboflavin

0mg

2.6% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

7.2g

14.4% DV

Saturated Fat

0.1% DV

Sodium

195.2mg

8.5% DV

Carbohydrates

9.5g

3.5% DV

Total Fat

0.2g

0.3% DV

Cholesterol

0mg

0% DV

Peach Salsa

Ingredients (6)

Directions

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