Risotto de calabaza (Risotto Di Zucca)

Serves: 10 Save

Ingredients (8)

  • 4 oz of parmigiano-reggiano cheese (rallado)
  • 6 cup of vegetable stock
  • 1 cup of white wine
  • 1 1/4 lbs of fresh pumpkin (finamente picada)
  • 2 cup of Arborio or carnaroli rice
  • 1 of small yellow onion (picado)
  • 3 tbsp of Extra Virgin Olive Oil
  • 2 tbsp of yogurt (baja en grasa)

Directions

Learn how to make this recipe at American Diabetes Association

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