Florida Blackberry and Blue Cheese Salad

Serves: 4 Save

Ingredients (12)

  • 4 cups Florida leafy lettuce or arugula, hand torn 
  • 2 cups fresh Florida blackberries  
  • 1/4 cup Florida radish, rinsed and sliced thin 
  • 1 tablespoon Florida honey 
  • 8 ounces blue cheese, cut into wedges or crumbled 
  • 2 tablespoon quality vinegar (Champagne or apple cider) 
  • 1 tablespoon fresh herbs, chopped fine (parsley, rosemary, thyme) 
  • 1 teaspoon fresh garlic, minced 
  • 1/4 cup vegetable oil 
  • Sea salt and fresh ground pepper to taste 
  • 1 tablespoon stone ground or Dijon mustard 
  • Sea salt and fresh ground pepper to taste 

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Fresh From Florida®