Florida Alligator Sandwich with Slaw

Ingredients (14)

• 4 (4-ounce) Florida alligator steaks, tenderized into thin fillets
• 3 eggs
• 2 cups all-purpose flour
• 2 cups panko
• 1/2 head Florida cabbage, sliced thin or shaved
• 1 Florida carrot, peeled and grated
• 1 1/2 tablespoons mayonnaise
• 1 tablespoon fresh parsley, chopped
• 1 lemon, juiced
• 1/4 cup rice wine vinegar
• 1 small red onion, sliced thin
• 4 large slices country bread
• 1 tablespoon all-purpose seasoning (your favorite), divided
• Sea salt and fresh ground pepper, to taste