Marinated Florida Vegetable Salad

Serves: 8 Save

Ingredients (13)

  • 2 cups Florida broccoli florets
  • 2 cups Florida cauliflower florets
  • 1 cup Florida carrots, sliced thin
  • 2 cups Florida cucumber, sliced thin
  • 1 cup Florida bell peppers, diced medium
  • 1 cup Florida grape tomatoes, sliced in half
  • 1 cup Florida squash or zucchini
  • 2 tablespoons Florida honey (your favorite)
  • 2 lemons, 1 zested and both juiced
  • 1 teaspoon garlic, minced
  • 1 tablespoon Dijon mustard
  • 1/2 cup extra-virgin olive oil
  • Sea salt and fresh ground pepper, to taste

Directions

Learn how to make this recipe at Fresh From Florida®

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