Tuna Salad Stuffed Tomato Melts

Serves: 4 Save

Ingredients (7)

  • 4 large of tomatoes
  • 2 can of tuna packed in water (chunk-light, drained)
  • 1/4 cup of mayonnaise (made with olive oil)
  • 2 stalks of celery (small diced)
  • 1 of shallots (minced)
  • 1/4 tsp of celery salt
  • 4 slice of pepper Jack cheese (2/3 oz per slice)

Directions

Learn how to make this recipe at American Diabetes Association

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