Strawberry Rhubarb Pie with Extra Flaky Pie Crust

Ingredients (15)

• The Crust:
• 3 cups all-purpose flour
• 2 tablespoons white sugar
• 1 teaspoon fine grain sea salt
• 3/4 cup shortening cold
• 1/2 cup salted butter cold
• 1 1/2 teaspoons cold water
• 1 teaspoon apple cider vinegar or sub white vinegar
• 1 teaspoon bacon fat see notes
• The Pie:
• 3 1/2 cups rhubarb diced small
• 3 cups strawberries diced
• 1 cup granulated sugar
• ⅓ cup all-purpose flour
• Optional: whipped cream or ice cream for serving