Simple Kale Salad

Serves: 6 Save

Ingredients (14)

  • For the dressing:
  • 1/4 cup olive oil
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons balsamic vinegar
  • 1/2 teaspoon Dijon mustard
  • 1 to 2 teaspoons honey
  • Kosher salt and freshly ground black pepper, to taste
  • For the salad:
  • 2 bunches kale, washed (I prefer Lacinato kale)
  • Drizzle of olive oil
  • Pinch of kosher salt
  • 1/2 cup finely shredded Parmesan cheese
  • 1/3 cup toasted sliced almonds, can use pine nuts or pepitas
  • 1/3 cup dried cranberries, can use golden raisins or dried currants

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Two Peas & Their Pod