Gobi Masala (Cauliflower Curry)

Serves: 4 Save

Ingredients (21)

  • Pan Fry:
  • 1 cauliflower cut into florets
  • 1/4 tsp turmeric
  • 1/2 tsp red chili powder
  • 1/2 tsp kosher salt
  • 2 tbsp ghee butter or vegetable oil
  • Masala Gravy:
  • 2 tbsp ghee butter or vegetable oil
  • 1 Indian bay leaf (optional)
  • 1 tsp coriander seeds
  • 15 dried curry leaves
  • 2 cups red onion diced
  • 1 tsp kosher salt
  • 3 garlic cloves minced
  • 1 tbsp ginger paste
  • 2 cups tomatoes chopped
  • 1 tsp garam masala
  • 1/2 tsp red chili powder
  • 1/4 tsp turmeric
  • Garnish:
  • cilantro leaves

Directions

Learn how to make this recipe at Silk Road Recipes