
Creamed Corn Pudding
Ingredients (9)
- 4 large eggs
- 1/2 cup unsalted butter, melted
- 1/2 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 cup cornstarch
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground nutmeg
- 2 cups whole kernel corn, (fresh, frozen, or canned), drain if canned
- 4 cups cream-style sweet corn, (fresh, frozen, or canned), undrained
Directions
Learn how to make this recipe at Easy Weeknight Recipes