Hungarian Goulash

Serves: 10 Save

Ingredients (15)

  • 3 tablespoons shortening
  • 2 tablespoons salted sweet cream butter
  • 2 cups sweet yellow onion diced
  • 2 tablespoons fresh minced garlic
  • 11/2 teaspoons whole caraway seeds
  • 2 pounds beef stew meat fat trimmed (1-inch cubed)
  • 1/4 cup all-purpose flour
  • 3 tablespoons smoked paprika
  • 11/2 teaspoons kosher salt
  • 1 teaspoon fresh cracked black pepper
  • 32 ounces beef broth
  • 14.5 ounces petite diced tomatoes drained
  • 2 cups whole peeled carrots cut into 1-inch chunks (4 medium-sized carrots)
  • 31/2 cups halved creamer potatoes
  • 1 tablespoon fresh chopped parsley

Directions

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