Brownie Cupcakes

Serves: 10 Save

Ingredients (12)

  • Brownie Cupcake:
  • 1/2 cup butter salted
  • 4 ounces unsweetened chocolate baking bar
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar packed
  • 2 large eggs
  • 11/2 teaspoons vanilla extract
  • 1/2 cup all-purpose flour
  • 1 cup semi-sweet chocolate chips
  • Ganache Frosting:
  • 2 cups semi-sweet chocolate chips
  • 11/2 cups heavy whipping cream

Directions

Learn how to make this recipe at Spaceships and Laser Beams