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How to Cook Roasted Red Peppers

Foodie Crush
Serves: 1 Save Share

Ingredients (1)

  • 5 red bell peppers

Directions

Learn how to make this recipe at Foodie Crush

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
184
Calories
Macro
Total
Goal
Protein
13%
30%
Carbs
78%
40%
Fats
9%
30%
Positive Nutrients
Protein
7g
14% DV
Dietary Fiber
14.9g
53.2% DV
Polyunsaturated Fat
1.1g
5% DV
Monounsaturated Fat
0g
0.1% DV
Vitamin D
0mcg
0% DV
Iron
3mg
16.9% DV
Vitamin B12
0mcg
0% DV
Calcium
49.6mg
3.8% DV
Vitamin B6
2.1mg
121.3% DV
Magnesium
85mg
20.2% DV
Vitamin C
905.1mg
1005.6% DV
Folate/Folic Acid
0mcg
0% DV
Vitamin A
22,190.6mcg
2465.6% DV
Thiamin B1
0.4mg
31.9% DV
Riboflavin
0.6mg
46.3% DV
Negative Nutrients
Trans Fat
0g
Meets DV
Sugars
29.8g
59.5% DV
Saturated Fat
0.4g
2.1% DV
Sodium
28.3mg
1.2% DV
Carbohydrates
42.7g
15.5% DV
Total Fat
2.1g
2.7% DV
Cholesterol
0mg
0% DV

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