Biscoff Pumpkin Pie

Serves: 8 Save

Ingredients (15)

  • For the crust:
  • 32 Biscoff cookies
  • 6 tablespoons melted salted butter
  • For the filling:
  • 4 oz cream cheese,
  • 1/2 cup brown sugar
  • 1/3 cup Biscoff cookie butter
  • 1 cup pumpkin puree
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • Pinch of ground cloves
  • 1 cup heavy cream,
  • Extra whipped cream and salted caramel sauce,

Directions

Learn how to make this recipe at Two Peas & Their Pod

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