Taco Flatbread

Serves: 6 Save

Ingredients (23)

  • For the taco meat:
  • 2 teaspoons olive oil or avocado oil
  • 1 lb lean ground beef
  • 1 tablespoon chili powder
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon kosher salt
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon dried oregano
  • 1/2 cup water
  • For the Flatbread:
  • Store bought flatbreads*
  • 1 cup refried beans,
  • 1/4 cup salsa or taco sauce
  • 2 cups shredded Mexican blend or cheddar cheese
  • Toppings:
  • 1 cup shredded lettuce
  • 1 cup chopped tomatoes
  • 1 avocado,
  • 1/4 cup crumbled cotija cheese
  • Pickled red onions
  • Chopped cilantro

Directions

Learn how to make this recipe at Two Peas & Their Pod

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