BBQ Mac and Cheese

Serves: 8 Save

Ingredients (9)

  • 16 oz dried elbow macaroni
  • 1/2 cup unsalted butter
  • 1/2 cup all-purpose flour
  • 2 cups milk
  • 1 cup heavy cream
  • 3 cups shredded sharp cheddar cheese
  • 1/2 cup bbq sauce plus more for garnish
  • 2 cups cooked BBQ
  • Salt and pepper to taste

Directions

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