Ranch Potato Salad
Ingredients (17)
- 2 1/2 pounds Yukon gold potatoes
- 1 teaspoon kosher salt
- 4 hard boiled eggs
- 1/2 cup chopped red onion
- For the Ranch Dressing:
- 1/3 cup mayonnaise
- 4 tablespoons buttermilk
- 4 tablespoons sour cream
- 2 teaspoons champagne or white vinegar
- 2 cloves garlic,
- 2 tablespoons chopped chives
- 2 tablespoons Italian parsley,
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon dried dill
- 1/2 teaspoon onion powder
- Pinch of cayenne pepper
Directions
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