Chebureki (Meat Hand Pies) + Video

Serves: 16 Save

Ingredients (18)

  • Dough:
  • 4 cups all purpose flour
  • 1 1/2 cups hot water
  • 3 tbsp vegetable oil
  • 1 tbsp vodka or white vinegar, optional
  • 1 tsp kosher salt
  • Filling:
  • 1 1/2 lbs ground beef (or ground lamb)
  • 1 large yellow onion peeled, quartered
  • 2 cloves garlic
  • 1 tsp kosher salt
  • 1/2 tsp black pepper
  • 1/4 tsp paprika
  • 1/8 tsp cayenne powder (optional)
  • 1/3 cup parsley
  • 1/2 cup water (ice cold)
  • Frying:
  • vegetable oil

Directions

Learn how to make this recipe at Silk Road Recipes