
Chebureki (Meat Hand Pies) + Video
Ingredients (18)
- Dough:
- 4 cups all purpose flour
- 1 1/2 cups hot water
- 3 tbsp vegetable oil
- 1 tbsp vodka or white vinegar, optional
- 1 tsp kosher salt
- Filling:
- 1 1/2 lbs ground beef (or ground lamb)
- 1 large yellow onion peeled, quartered
- 2 cloves garlic
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1/4 tsp paprika
- 1/8 tsp cayenne powder (optional)
- 1/3 cup parsley
- 1/2 cup water (ice cold)
- Frying:
- vegetable oil
Directions
Learn how to make this recipe at Silk Road Recipes