Shrimp Tacos with Asian Cabbage Slaw

Serves: 8 Save

Ingredients (23)

  • For the Slaw:
  • 3/4 cup red cabbage,
  • 3/4 cup green cabbage,
  • 1/2 cup carrot,
  • 1/4 cup scallions,
  • For the Asian Dressing:
  • 1/2 tablespoon minced ginger
  • 1 1/2 tablespoons mayonnaise
  • 1 tablespoon sesame oil
  • 1 tablespoon low sodium soy sauce
  • 1/2 tablespoon rice vinegar
  • 1 teaspoon honey
  • For the Shrimp Tacos:
  • 1 pound shrimp,
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 1/2 tablespoons taco seasoning
  • 6 to 8 flour tortillas,
  • For Serving:
  • Avocado,
  • Lime juice
  • Sesame seeds
  • Fresh cilantro,

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Directions

Learn how to make this recipe at Easy Weeknight Recipes