Shrimp Tacos with Asian Cabbage Slaw

Ingredients (23)

• For the Slaw:
• 3/4 cup red cabbage,
• 3/4 cup green cabbage,
• 1/2 cup carrot,
• 1/4 cup scallions,
• For the Asian Dressing:
• 1/2 tablespoon minced ginger
• 1 1/2 tablespoons mayonnaise
• 1 tablespoon sesame oil
• 1 tablespoon low sodium soy sauce
• 1/2 tablespoon rice vinegar
• 1 teaspoon honey
• For the Shrimp Tacos:
• 1 pound shrimp,
• 2 tablespoons butter
• 1 tablespoon olive oil
• 1 1/2 tablespoons taco seasoning
• 6 to 8 flour tortillas,
• For Serving:
• Avocado,
• Lime juice
• Sesame seeds
• Fresh cilantro,