Chicken Vesuvio

Serves: 4 Save

Ingredients (13)

  • 1/2 cup flour
  • 1/2 tsp fresh-ground black pepper
  • 1/2 tsp salt
  • 1/2 tsp dried thyme
  • 1/2 tsp dried rosemary
  • 1 tsp dried oregano
  • 1 cut-up frying chicken, rinsed and patted dry
  • Olive oil for frying
  • 4 baking potatoes, cut lengthwise into eighths, soaked in ice water
  • 1/3 cup chopped fresh parsley
  • 4-8 cloves garlic, minced (to taste)
  • 1 cup dry white wine
  • 1 cup cooked green peas

Directions

Learn how to make this recipe at Roadfood