
Sriracha Pineapple Pork Lettuce Wraps
Ingredients (18)
- For the Pork:
- 1 ½ pounds pork tenderloin
- ¼ cup low sodium soy sauce
- 1 tablespoon granulated sugar
- 1 tablespoon sesame oil,
- ⅓ cup chopped green onions,
- 4 cloves garlic,
- 1 tablespoon minced fresh ginger
- 2 tablespoons Sriracha
- 1 tablespoon honey
- 1 tablespoon vegetable oil
- For the Pineapple:
- 6 pineapple rings,
- 2 tablespoons light brown sugar
- For Serving:
- 1 cup cooked brown rice
- 1 small head lettuce,
- 2 tablespoons toasted sesame seeds,
Directions
Learn how to make this recipe at Diethood