Watermelon Salsa Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (11)

  • 3 cups diced seedless watermelon
  • 1 cup diced peeled cucumber
  • 1/4 cup chopped red onion
  • 1/4 cup minced jalapeño pepper, seeds removed
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons chopped fresh mint
  • 2 tablespoons honey
  • 1 tablespoon freshly grated lime zest
  • 2 tablespoons freshly squeezed lime juice
  • 1/2 teaspoon kosher salt
  • Tortilla chips, for serving

Ingredient Facts and Health Benefits

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Directions

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