Scooped: Rosemary, Olive Oil, and Pine Honey Ice Cream Recipe

Ingredients (6)

• 3 cups half and half (or 1 1/2 cups each cream and milk)
• 3 (5-inch) sprigs of rosemary
• 3/4 teaspoon kosher salt
• 6 egg yolks
• 1/2 cup pine honey (or other dark, full-flavored honey)
• 1/2 cup strong-flavored extra virgin olive oil