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The Prez Obama Burger Recipe | Cook the Book
Ingredients (22)
- For the horseradish mayonnaise:
- 2 cups Homemade Basic Mayonnaise (recipe follows)
- 4 ounces prepared horseradish
- 1 tablespoon cayenne
- 11⁄2 teaspoon freshly ground black pepper
- Sea salt
- For the red onion marmalade:
- 2 red onions
- 1 cup red wine vinegar
- 1 cup sugar
- For the burgers:
- 30 ounces ground sirloin
- 6 potato buns, cut in half
- Canola oil
- 1 pound applewood smoked bacon
- Sea salt and freshly ground black pepper
- 1 pound crumbled blue cheese
- 2 large eggs
- 4 teaspoons Dijon mustard
- 2 teaspoons white wine vinegar
- 1 teaspoon sea salt
- 2 cups grapeseed oil
Directions
Learn how to make this recipe at Serious Eats