Maple Ice Cream Recipe

Serious Eats
Serves: 4 Save

Ingredients (5)

  • 6 egg yolks
  • 3/4 cup ( 178 ml ) maple syrup
  • 1 cup ( 237 ml ) cream
  • 1 1/2 cups ( 356 ml ) half-and-half
  • 1 teaspoon ( 2.8 g ) kosher salt

Directions

Learn how to make this recipe at Serious Eats

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