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Lemon Poppyseed Scones Recipe
Ingredients (9)
- 3 cups (15 ounces) all purpose flour
- 1 cup (7 ounces) sugar
- 3 tablespoons poppy seeds
- 1 tablespoon baking powder
- 1 teaspoon salt
- 10 tablespoons (1 1/4 sticks) chilled unsalted butter, cut into small pieces
- 1 large egg, beaten
- 2 tablespoons fresh juice from 1 to 2 lemons
- 1/3 cup milk
Directions
Learn how to make this recipe at Serious Eats
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!