Marmite Onion Fritters Recipe

Serves: 4 Save

Ingredients (10)

  • 3 eggs, beaten
  • 1/4 cup (2 ounces) milk
  • 2 teaspoons Marmite, plus extra for garnish
  • 1/2 teaspoon finely chopped fresh thyme
  • 1/2 cup plus 1 tablespoon (about 2 2/3 ounces) all-purpose flour
  • 1/4 teaspoon baking powder
  • Kosher salt and freshly ground black pepper
  • 4 cups sliced sweet onion (about 2 large)
  • About 1 quart vegetable, canola, or peanut oil
  • 2 tablespoons chopped fresh parsley leaves

Directions

Learn how to make this recipe at Serious Eats