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Hot Brown Burgers Recipe
Ingredients (11)
- 3 tablespoons butter
- 3 tablespoons flour
- 1 pint heavy cream
- 3 ounces Pecorino Romano cheese (about 1 1/2 cups)
- Kosher salt and freshly ground black pepper
- 10 ounces freshly ground beef, formed into two 5-ounce patties
- 2 slices hearty white toast
- 4 slices bacon, crisply cooked
- 4 slices ripe tomato
- Dash paprika
- 2 tablespoons finely chopped fresh parsley leaves
Directions
Learn how to make this recipe at Serious Eats