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Gooey Cheeseburger Dip Recipe
Ingredients (14)
- 1 poblano chile
- 1/2 pound block American cheese from the deli, cut into 1/2-inch cubes
- 1/2 pound sharp cheddar cheese, cut into 1/2-inch cubes
- 2 teaspoons cornstarch
- 1 tablespoon vegetable oil
- 1/2 pound freshly ground beef chuck
- Kosher salt
- 1/2 teaspoon cumin
- 1/2 teaspoon red pepper flakes
- 1 cup canned diced tomatoes, drained
- 5 ounces evaporated milk
- 1 tablespoons hot sauce (like Frank's)
- 4 scallions, thinly sliced
- 2 tablespoons finely chopped cilantro leaves
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats