French Onion Soup Cheese Dip Recipe

Serves: 8 Save

Ingredients (9)

  • 1/2 pound Swiss cheese, grated
  • 1/2 pound Gruyere cheese, grated
  • 1 tablespoon cornstarch
  • 3 tablespoons butter
  • 2 large yellow onions, diced medium
  • 10 ounces evaporated milk
  • 2 teaspoons Worcestershire sauce
  • 1 tablespoon finely chopped fresh thyme leaves
  • Kosher salt and freshly ground black pepper

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