/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2011__10__20111008TruffleScrambledEggs-27b687d82dd54b02b5f2a4fbf9aed4b8.jpg)
French in a Flash: Fluffy Black Truffled Scrambled Eggs Recipe
Ingredients (5)
- 8 large eggs
- 1/4 cup half and half
- Kosher salt
- 2 teaspoons black truffle butter, plus 1 1/2 teaspoons, softened
- Nonstick spray
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats