Four & Twenty Blackbirds' Green Chili Chocolate Pie

Serves: 8 Save

Ingredients (19)

  • Chocolate All-Butter Crust for a single-crust pie, partially prebaked in a 9-inch springform pan (ingredients and instructions to follow)
  • 1 jalapeño pepper, halved and sliced into 1/2-inch pieces
  • 1-inch piece fresh ginger, peeled and sliced into 1⁄8-inch pieces
  • 1 cup whole milk
  • 1 cup heavy cream
  • 12 ounces bittersweet chocolate (55% cocoa), broken into 1/4-inch pieces
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon kosher salt
  • 2 large eggs
  • 2 teaspoons fresh lime juice
  • Crust Ingredients:
  • 1 cup unbleached all-purpose flour
  • 1/4 cup cocoa powder
  • 1/2 teaspoon kosher salt
  • 1 1/2 teaspoons granulated sugar
  • 1/4 pound (1 stick) cold unsalted butter, cut into 1/2 inch pieces
  • 1/2 cup cold water
  • 2 tablespoons cider vinegar
  • 1/2 cup ice

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Directions

Learn how to make this recipe at Serious Eats