Fast Breads' Bottoms-Up Cinnamon-Caramel Pinwheels Recipe

Serves: 9 Save

Ingredients (18)

  • Glaze:
  • 4 tbsp unsalted butter
  • 2 tbsp honey
  • 1/2 cup packed light brown sugar
  • Biscuit Dough:
  • 1 1/2 cups unbleached all-purpose flour
  • 1/2 cup cake flour
  • 1 tbsp granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 3/4 tsp kosher salt
  • 6 tbsp unsalted butter, melted
  • 1 cup sour cream
  • 1/4 cup buttermilk, any fat content
  • Topping:
  • 1/4 cup granulated sugar
  • 1 tsp ground cinnamon
  • 1 tbsp unsalted butter, melted

Directions

Learn how to make this recipe at Serious Eats

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