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Fast Breads' Bottoms-Up Cinnamon-Caramel Pinwheels Recipe
Ingredients (18)
- Glaze:
- 4 tbsp unsalted butter
- 2 tbsp honey
- 1/2 cup packed light brown sugar
- Biscuit Dough:
- 1 1/2 cups unbleached all-purpose flour
- 1/2 cup cake flour
- 1 tbsp granulated sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 3/4 tsp kosher salt
- 6 tbsp unsalted butter, melted
- 1 cup sour cream
- 1/4 cup buttermilk, any fat content
- Topping:
- 1/4 cup granulated sugar
- 1 tsp ground cinnamon
- 1 tbsp unsalted butter, melted
Directions
Learn how to make this recipe at Serious Eats