Cool and Refreshing Buttermilk Granita Recipe

Serves: 12 Save

Ingredients (3)

  • 1 quart (965 grams) buttermilk
  • 3/4 cup (150 grams) sugar
  • 1/2 teaspoon (3 grams) fine sea salt

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Directions

Learn how to make this recipe at Serious Eats