Chocolate Hazelnut (Better than Nutella) Gelato Recipe
Ingredients (6)
- 1 pound (about 3 cups) roasted hazelnuts
- 2 tablespoons neutral flavored oil
- 2 1/4 ounces (about 3/4 cup) Dutch process cocoa
- 1 cup sugar
- 3/4 teaspoon kosher salt
- 2 cups half and half
Directions
Learn how to make this recipe at Serious Eats
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