Squid Masala Recipe

Ingredients (15)

• 1/2 pound squid bodies, finely sliced
• 1 1/2 tablespoon vegetable oil
• 1/2 cup finely diced onion (about 1 small)
• 1/2 cup finely diced tomato (about 1 medium)
• 2 Serrano chilies, finely minced (about 1 tablespoon)
• 2 teaspoons grated garlic (about 2 medium cloves)
• 1/2 teaspoon powdered turmeric
• 1 tablespoon toasted and ground coriander seeds
• 2 teaspoons powdered red chilli
• 1 tablespoon grated unsweetened coconut
• Kosher salt
• 1 tablespoon finely chopped fresh cilantro leaves
• Naan for serving
• Sliced raw onion, for serving
• 2 lime wedges, for serving