
All-From-Scratch 7-Layer Dip Recipe
Ingredients (40)
- For the refried black beans: 1/4 cup olive oil or lard
- 1/2 medium yellow onion, chopped (about 1/2 cup)
- 3 1/2 cups cooked black beans, liquid reserved
- For the rice: 1/4 cup canola oil
- 1 cup long grain rice
- 1/2 medium yellow onion, chopped (about 1/2 cup)
- 1 medium clove garlic, minced (about 1 teaspoon)
- 1 1/2 cups low-sodium canned or homemade chicken stock
- 1/4 cup tomato sauce
- 1/2 teaspoon ground cumin
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- For the ground beef: 2 tablespoons olive oil
- 1/2 medium onion, chopped (about 1/2 cup)
- 1 pound ground beef
- 1 medium clove garlic, minced (about 1 teaspoon)
- 1/2 tablespoon chili powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground cumin
- 1teaspoon kosher salt
- For the cheese: 3/4 pounds grated cheddar
- For the guacamole: 2 ripe avocados, halved and peeled
- 1/2 medium red onion, diced (about 1/2 cup)
- 1 1/2 tablespoons chopped cilantro leaves
- 1 tablespoon juice from 1 lime
- 1 teaspoon kosher salt
- For the sour cream:1 3/4 cups
- For the salsa:
- 3 medium tomatoes, finely chopped (about 2 cups)
- 1/2 medium red onion, finely chopped (about 1/2 cup)
- 3 serrano chiles, finely chopped
- 2 tablespoons chopped cilantro
- 1/2 teaspoon kosher salt
- 1 tablespoon juice from 1 lime
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Serious Eats