Pistachio Crusted Baked Salmon

Serves: 4 Save

Ingredients (12)

  • 1 1/2 pound whole salmon fillet,
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons olive oil
  • 2 teaspoons honey
  • 1 teaspoon Dijon mustard
  • 1 clove fresh garlic,
  • 1/4 cup panko
  • 1/3 cup crushed pistachios
  • 2 tablespoons freshly grated Parmesan cheese
  • Zest of 1 lemon
  • Lemon wedges

Directions

Learn how to make this recipe at Two Peas & Their Pod

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