Irish Corned Beef and Cabbage

Serves: 6 Save

Ingredients (18)

  • CORNED BEEF:
  • 5 pounds corned brisket of beef
  • 6 whole peppercorns
  • One 12-ounce bottle Harp or Guinness beer
  • 3 large carrots,
  • 3 medium onions,
  • 1 medium head cabbage,
  • ¼ cup (½ stick) butter,
  • GLAZE:
  • 1½ cups packed brown sugar
  • ¾ cup apple juice
  • 3 tablespoons mustard
  • ¾ cup bourbon
  • HORSERADISH SAUCE:
  • ¾ cup sour cream
  • ¼ cup prepared horseradish
  • 3 tablespoons chopped chives
  • ½ medium lemon

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Directions

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