Easy Hollandaise Sauce

Serves: 4 Save

Ingredients (6)

  • 3 egg yolks
  • Pinch Kosher salt
  • 6 Tablespoons unsalted butter, at room temperature
  • 1-2 teaspoons freshly squeezed lemon juice, to taste
  • Pinch cayenne (optional)
  • 1/2 teaspoon dijon mustard (optional)

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