Vegetable Frittata

Serves: 8 Save

Ingredients (14)

  • 10 large eggs
  • 1/3 cup whole milk or half-and-half
  • Kosher salt and freshly ground black pepper,
  • 1 cup shredded mozzarella cheese or Gruyere cheese
  • 1 tablespoon olive oil
  • 1/2 yellow onion,
  • 2 cups sliced cremini mushrooms
  • 1 red bell pepper,
  • 1 small zucchini,
  • 2 cups fresh spinach leaves
  • 2 cloves garlic,
  • 1/2 cup halved grape tomatoes
  • 1/4 cup freshly grated Parmesan cheese
  • 2 tablespoons freshly chopped basil

Directions

Learn how to make this recipe at Two Peas & Their Pod

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